8 to 10 Graham Crackers, crushed
½ cup Butter
4 Apples
½ cup Maple Syrup
Mix cracker crumbs and butter thoroughly.
Slice apples.
Butter a 1 quart baking
dish and place apples in bottom of dish.
Pour Maple
Syrup over apples and
add cracker and butter mixture.
Bake at 325 degrees F for
25 minutes.
Top with whipped cream or ice cream.